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vol. 39 No.2 Contents
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2020.12.02. 16:38:25
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vol. 36 No.2 Effects of Transglutaminase on Wheat Flour Dough Mixed with Caffeic Acid and Xylanase
admin
2017.12.06
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vol. 36 No.2 Influence and Leverage Measures in Nonlinear Regression
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2017.12.06
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vol. 36 No.2 A Study on Korean Language Learner Variables based on the Statistical Method
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2017.12.06
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vol. 36 No.2 An Investment Strategy Using Genetic Algorithm to Maximize Downside Risk-Adjusted Returns for Long-Term Investors
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2017.12.06
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vol. 36 No.2 Statistical Issues on Instrumental Scores for Non-likelihood Stochastic Models
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2017.12.06
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vol. 36 No.2 Review of Connectivity and Dynamics of Neural Information Processing
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2017.12.06
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vol. 36 No.2 A Selective Review on Random Survival Forests for High Dimensional Data
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2017.12.06
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vol. 36 No.2 Contents
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2017.12.06
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vol. 36 No.1 Variable Selection Procedures in Competing-Risks Models Using Penalized Likelihood
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2017.06.01
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vol. 36 No.1 Identification of Thermoduric Leuconostoc mesenteroides BD5H That Can Grow at Over 42℃
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2017.06.01
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vol. 36 No.1 Comparison of the Electrophysiological Properties of Excitatory and Inhibitory Neurons in the Mouse Visual Cortex
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2017.06.01
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vol. 36 No.1 Effects of Aroma Hand Massage Using Lavender Oil on the Improvement of Sleep Quality in Hospitalized Elderly Inpatients
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2017.06.01
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vol. 36 No.1 Free Radical Scavenging Effect of Added Ferulic Acid on Wheat Flour Products
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2017.06.01
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vol. 36 No.1 Deep Recommender System Using Purchase History Data
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2017.06.01
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vol. 36 No.1 Bayesian Decision Analysis of the Exceedance Probability in the Application of Occupational Exposure Limits
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2017.06.01
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