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Quantitative Bio-Science

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Vol. 33 No.1 Attenuation of Translocator Protein 18 kDa (TSPO) Up-Regulation by Peroxisome Proliferator-Activated Receptor γ Ligand in Activated Microglia

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admin
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2014.11.06. 16:48:56
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Total : 222개 (page : 9/15)
No. Title Name attach Date Hits
102 vol. 34 No.1 Antioxidant and Anti-Stress Activity of Shepherd admin 첨부파일 2015.06.11 173
101 vol. 34 No.1 Identification of Leuconostoc mesenteroides BL-1A Isolated from Traditional Baechu Kimchi admin 첨부파일 2015.06.11 8751
100 vol. 34 No.1 Antioxidant and Anti-Stress Effects of Seed, Peel and Fruit Flesh Extracts of Quince admin 첨부파일 2015.06.11 8727
99 vol. 34 No.1 Effect of Arbuscular mycorrhizal fungi and Trichoderma on plant health and disease suppression in cotton admin 첨부파일 2015.06.11 4627
98 vol. 34 No.1 Carbamylated erythropoietin ameliorate the transforming growth factor beta-1-induced epithelial-to-mesenchymal transition admin 첨부파일 2015.06.11 8666
97 vol. 34 No.1 Contents admin 첨부파일 2015.06.11 8499
96 vol. 33 No.2 Synthesis and Properties of Poly[(1,1-dihexyl-3,4-diphenyl-2,5-silolene)-co-(methylphenylsilylene)] admin 첨부파일 2015.02.12 8567
95 vol. 33 No.2 Survival Modelling with Various Random-Effect Structures admin 첨부파일 2015.02.12 4876
94 vol. 33 No.2 A Bayesian Approach to Disease Clustering admin 첨부파일 2015.02.12 8328
93 vol. 33 No.2 The Impact of Room Light and Speculae on Spectroscopic Measurements for Screening for Cervical Cancer: an Experiment Using a Simulated Gynecological Patient admin 첨부파일 2015.02.12 7374
92 vol. 33 No.2 A Novel Protein Transduction Domain (Hph-1) as a Potential Nonviral Gene Delivery Carrier admin 첨부파일 2015.02.12 4777
91 vol. 33 No.2 Contents admin 첨부파일 2015.02.12 21
90 Vol. 33 No.1 Effects of Eclipta prostrata Extract and Copper Peptide on Hair Growth Promotion in an Experimental Animal Model admin 첨부파일 2014.11.06 7030
현재글 Vol. 33 No.1 Attenuation of Translocator Protein 18 kDa (TSPO) Up-Regulation by Peroxisome Proliferator-Activated Receptor γ Ligand in Activated Microglia admin 첨부파일 2014.11.06 7626
88 Vol. 33 No.1 Comparative Analysis of Antioxidant Activity in Almond and Pistachio Seeds admin 첨부파일 2014.11.06 8644
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